North x No. 18 Brewery - Triple Fruited Gose: Apricot + Lychee + Rapsberry
Our signature thick, slick and salty Triple Fruited Gose recipe made up of a big dose of oats, ale malt, salt and lactose infused with organic Apricot, Lychee and Raspberry. Apricot brings its soft fleshy tropical stone fruit characteristic making this a bellini esque affair. Lychee adds a distinct, gentle and aromatic sweetness whilst raspberry rounds it all of with a zap of tartness and earthy tone.
|Alcohol||5,5 % vol|